1. 1PublishedKongsgaard Chardonnay The Judge 2004KongsgaardA wine drunk by Issei with Honoka and Sara, one of California's most popular Chardonnays, distinctive yet easily understandable.The pinnacle of Californian ChardonnayKongsgaard's Chardonnay The Judge is one of the most distinctive Chardonnays from California, you know. Nurtured carefully in Napa Valley, this wine, particularly the 2004 vintage, really shows its true colors. Made entirely from Chardonnay grapes, it offers a rich fruitiness combined with a robust body and a delicate acidity. In volume 22, this wine was enjoyed by Itsuki along with Honoka and Sarah. It was described as one of the most popular Chardonnays in California, with a character that's easy to understand despite its uniqueness. The scene where they drank it really highlighted its distinctive personality. Pour it into a glass and you'll see a beautiful golden hue. The aroma is filled with tropical fruits, ripe pear, and a hint of vanilla that spreads out as soon as you open it. The richness of this wine is apparent right from the first scent. On the palate, it's mellow yet has a sharp acidity that impresses, providing a well-balanced taste that lingers. The finish is long, leaving a rich fruitiness that stays pleasantly in your mouth.Read review→
2. 2PublishedMarcassin Pinot Noir 1996MarcassinA wine drunk by Issei with Honoka and Sara, a very well-balanced and handsome wine.The elegance of Californian harmonyMarcassin is a renowned winery in California, especially famous for its Pinot Noir. The 1996 vintage is a stunning representation of what they can achieve. Made entirely from Pinot Noir, this wine benefits from the region's warm climate, imparting a rich flavor to the grapes. In Volume 22 of 'Drops of God', this wine is enjoyed by Shizuku, Honoka, and Sarah. They describe it as a "handsome and well-balanced wine," which perfectly suits the moment they share. The wine has a garnet hue with a slight orange tinge at the rim, indicating its age. On the nose, you'll find aromas of black cherry and strawberry compote, complemented by dried herbs, a testament to its maturity. On the palate, it offers a velvety texture with a plush fruit sweetness. The acidity is rich and the tannins are silky. The finish is long and the complexity is remarkable. Serve it slightly chilled, around 14°C, for the best experience. It's a perfect choice for a special evening, so try it with someone you cherish.Read review→
3. 3PublishedThe Hess Collection The Lion 2004Hess CollectionA wine drunk by Issei with Honoka and Sara, a California Cabernet Sauvignon with strength and approachability, yet profound complexity and quiet elegance from old vines, requiring time and experience to understand.Majestic power with elegant depthThe Hess Collection's "The Lion" is a testament to the grandeur of Californian winemaking. The 2004 vintage, crafted from old vine grapes, presents a depth of flavor that's truly remarkable. Primarily a Cabernet Sauvignon blend, it offers a potent yet complex profile that showcases the best of California's terroir. In volume 22, Eito enjoyed this wine alongside Honoka and Sarah. They marveled at the powerful personality of the Californian Cabernet Sauvignon, yet were equally impressed by the profound complexity and quiet elegance that only old vines can offer. It's a wine that requires time and experience to fully appreciate. Pouring a glass reveals a captivating deep ruby hue. The aroma is open and inviting, with notes of cassis, blackberry, and a subtle hint of cedar. On the palate, it boasts a silky tannin structure, with a rich fruitiness that is complemented by a robust acidity. The finish is long and intricate, leaving a lasting impression. Decanting this wine before enjoying it can further enhance its qualities.Read review→
4. 4PublishedChâteau Léoville Las Cases 1983Château Léoville Las CasesA treasure wine of Manager Kawaramou opened by Honma for comparison with New World wines, dignified and elegant like a hawk soaring in the sky.An eagle soaring gracefully through time.Château Léoville Las Cases is this classic Bordeaux wine from Saint-Julien. It's crafted predominantly from Cabernet Sauvignon and Merlot, showcasing that traditional Bordeaux elegance. The 1983 vintage, you know, is at a point where the years have just perfected it. In the world of 'Drops of God', this wine appears in volume 22, where Honma opens it for a comparison with New World wines. It's regarded as a treasure by Department Head Kawaramō, likened to an eagle soaring gracefully in the sky. That scene highlights the wine's elegance and power. Visually, it shows a deep garnet with a brick-colored rim, hinting at its age. On the nose, you're taken on a journey with rich aromas of dried fruits and cassis, underlined by nuances of aged tea leaves and sous bois. The depth of its aroma is truly captivating. When you taste it, the wine envelops your palate with smooth fruitiness and silky tannins, while the acidity is robust yet gentle. The finish lingers long with a complex and rich impression. It's one of those bottles that truly move you when you open it.Read review→
5. 5PublishedChâteau Léoville Las Cases 1982Château Léoville Las CasesA wine cited by Honma as a great vintage of Château Léoville Las Cases.An elegant sip through timeChâteau Léoville Las Cases, 1982, is nothing short of legendary. This Bordeaux wine hails from the Saint-Julien region, and it's crafted predominantly from Cabernet Sauvignon and Merlot. Las Cases is renowned as one of the top estates in Bordeaux, and this vintage stands out even among its esteemed peers. In the 22nd volume of 'The Drops of God,' this wine makes a memorable appearance when Honma praises it as a "great vintage." He suggests that drinking this wine allows you to experience a taste that transcends time—it's a truly special journey. When you pour it, the color is already impressive. It's a deep ruby, with hints of brick at the rim, hinting at its long aging. The nose reveals a complex bouquet of cassis and blackberry, interwoven with tobacco and underbrush notes from its aging. On the palate, you first notice the rich fruitiness, followed by well-structured tannins that have become silky smooth over the years. The acidity is vibrant, supporting the overall balance beautifully. The finish is long, leaving lingering aromas and flavors that continue to unfold. This is a wine to open on a special occasion. Serve it slightly cool, around 16 degrees Celsius, and decant it to truly let it shine. You'll find it reveals its full potential this way.Read review→
6. 6PublishedDominus 1994Dominus EstateA wine presented by Honma as characteristic of New World wines, with giant cedar aromas and noble elevation, like a hawk, yet a realistic painting, enjoyable even if not at its peak.Feel the breeze of the New WorldDominus Estate's 1994 vintage is an intriguing red wine from Napa Valley, California. Known for blending French tradition with American innovation, Dominus showcases primarily Cabernet Sauvignon. This 1994 vintage beautifully reflects the rich soils and favorable climate of Napa, offering a Bordeaux-influenced style that's truly unique. It's a wine that speaks to both Old World elegance and New World boldness. In Volume 22, this wine is introduced by Honma as a hallmark of New World wines. He describes its aroma as reminiscent of huge western cedar, with a noble character that soars high above, like an eagle in flight. It's likened to a realistic painting—one that may not yet be at its peak, but is still delightfully enjoyable. Pour it into your glass, and you're greeted by a mature garnet hue. The bouquet is open and inviting, with ripe blackberry and cassis, alongside a hint of cedar. The subtle vanilla notes from barrel aging add complexity and depth. On the palate, there's a plush fruitiness supported by robust tannins that form a solid backbone. The finish is impressively long, leaving you wanting more. The acidity is smooth, lending balance to the rich flavors. This vintage captures the essence of Napa Valley's climate, showcasing the allure of New World reds. Serve it slightly chilled at around 18°C to best enjoy its character.Read review→
7. 7PublishedCono Sur NVCono SurA wine previously drunk by Shizuku, where the power of humanity stands out among heaven, earth, and man.A red wine driven by human skillCono Sur is a well-known wine producer from the Maipo Valley in Chile. Their wines are celebrated for their freshness and depth, perfect for everyday drinking or special occasions. While the grape variety isn't specified, this region is known for Cabernet Sauvignon and Merlot, bringing a powerful expression of the Chilean terroir. In volume 22 of 'Drops of God,' this wine makes an appearance. It's a wine that Shizuku had tasted before, one that stands out for its human craftsmanship among the elements of heaven, earth, and man. The skill and passion of the winemaker truly shine through in this bottle. Pour it into a glass, and you'll see a deep ruby color with good viscosity. The aroma is rich with juicy blackberries and black cherries, with a hint of spice in the background. On the palate, the attack is robust with abundant fruit sweetness. The acidity is lively, and the tannins are dense yet smooth. The finish is long and complex, leaving a lasting impression. This wine is both elegant and powerful, making it perfect for a special evening. I'd recommend serving it in a large glass to truly appreciate its nuances.Read review→
8. 8PublishedAta Rangi NVAta RangiA New Zealand wine previously drunk by Shizuku.A red nurtured by New Zealand's landAta Rangi is a big name in New Zealand for red wines, especially known for its Pinot Noir. The cool climate of New Zealand really brings out the best in this grape. We don’t know the vintage, but once you open a bottle, you can feel the deep history and passion behind it. This wine appeared in Volume 22 of 'Drops of God', where Shizuku reminisced about a New Zealand wine he’d tasted before. The strength of New Zealand's earth and the fresh fruitiness that comes from it were highlighted in the series. Pouring it into the glass, you see a deep ruby color, still showing some youth. The aroma is open, with sweet and floral notes like raspberry and violet tickling your nose. On the palate, the fruit richness stands out, the acidity is lively, and the tannins are dense yet silky. The finish is long, leaving a pleasant fruity feel. This wine is elegant, truly embodying New Zealand’s terroir. For the best experience, chill it a bit and savor it slowly.Read review→
9. 9PublishedKistler Cuvée Cathleen NVKistlerA wine that Issei said he liked in Napa Valley.The epitome of California eleganceKistler Cuvée Cathleen is a white wine hailing from the renowned Napa Valley, California. Kistler is famed for their mastery of Chardonnay, and this particular cuvée stands as a testament to their artistry. Named 'Cathleen', it captures the sophistication and depth that Kistler is celebrated for. In Volume 22 of 'Drops of God', this wine is highlighted as one of Ichise's favorites. The scene is set against the backdrop of the magnificent Napa Valley, where Ichise expresses his admiration for the balance between the wine's rich fruitiness and its refined acidity. Pouring this wine reveals a striking golden hue. The nose is immediately greeted with aromas of ripe pear and apricot, complemented by subtle hints of vanilla and toast—evidence of its oak aging. On the palate, it offers a creamy texture, yet it's the vibrant acidity that really stands out, providing a perfect counterbalance to the wine's lush fruit character. The finish is long and lingering, with fruit and oak notes resonating. It's a wine you can enjoy simply, but it also pairs wonderfully with a special meal, adding a touch of luxury to any occasion.Read review→
10. 10PublishedClos Pegase Mitsuko's Vineyard Chardonnay 2007Clos PegaseA wine drunk by Issei and Laurent on the Napa Valley Wine Train, with a long finish, citrus aromas, and rich fruit sweetness well wrapped in acidity, made by a wine-loving Japanese artist's wife.A taste of Napa sun in every sipClos Pegase Mitsuko's Vineyard Chardonnay is a remarkable white wine crafted from 100% Chardonnay grapes right in the heart of Napa Valley. This vineyard has a unique connection to a Japanese artist, Mitsuko, which adds a special touch to the wine's story. The 2007 vintage, in particular, is known for its rich fruit flavors, offering something new with every glass.Read review→
11. 11PublishedEtude Pinot Noir 2000EtudeA wine drunk by Issei and Laurent on the Napa Valley Wine Train, with clear contours and expression like a monochrome lithograph by Georges Braque, yet somewhat indifferent.A Californian Pinot Noir with profound eleganceEtude is renowned for producing exemplary Pinot Noir from California, capturing the essence of Napa Valley's sun-drenched climate. The 2000 vintage, made entirely from Pinot Noir grapes, showcases the unique characteristics of that year's climate. Known for their balance of power and elegance, Etude wines are always a delight, and this bottle is no exception. In Volume 22, this wine was enjoyed by Shizuku and Laurent on the Napa Valley Wine Train. It's described as being akin to a "monochrome lithograph by Georges Braque—distinctly outlined and assertive, yet subtly aloof." It's like savoring a piece of art with every sip. Pour it into a glass, and you'll notice a deep ruby color with brick hues—a sign of its age. Swirling it reveals beautiful legs, and the aroma is an enchanting mix of ripe raspberries, cherries, and dried herbs, creating a complex bouquet reminiscent of an autumn forest stroll. On the palate, the lush fruit flavors are supported by a smooth acidity. The tannins are velvety, offering a well-structured balance. The finish is long, leaving an impression that lingers pleasantly. Enjoy it slowly in a larger glass for the full experience.Read review→
12. 12PublishedStag's Leap Cask 23 2004Stag's Leap Wine CellarsA wine that Miyabi and Laurent drank on the Napa Valley Wine Train, which could rival even classified Médoc wines if served immediately; it's like a young sequoia surrounded by towering trees, reaching for the Californian sky.A wine growing like a young sequoiaStag's Leap Wine Cellars' Cask 23 is a masterpiece from California's Napa Valley. The 2004 vintage is particularly known for its strength and elegance. Primarily crafted from Cabernet Sauvignon, this wine embodies the region's characteristics, showcasing the bountiful sunlight and fertile soils of Napa Valley. In Volume 22 of 'Drops of God', this wine makes its appearance when Shizuku and Laurent enjoy it on the Napa Valley Wine Train. They remarked that even when served immediately after opening, it stands on par with classified growths from Médoc. This wine is likened to sequoias, symbolizing a growth that reaches towards the blue Californian sky, much like a young tree striving for the heights. When you pour it, the deep garnet color is striking. The aroma is rich, with ripe notes of blackberry and cassis, subtly intertwined with cedar and spice. On the palate, it offers a powerful yet balanced experience, with abundant fruit and robust acidity. The tannins are dense, reminiscent of velvet, and the long finish is complex, keeping the drinker intrigued with every sip. Decanting this wine allows it to fully open up and harmonize all its elements, so give it a try if you have the chance.Read review→
13. 13PublishedOpus One 2004Opus OneA wine explained by Miyabi on the Napa Valley Wine Train, created by winemaker Robert Mondavi in collaboration with Baron Philippe de Rothschild, one of the most famous American wines.A pinnacle of American winemaking.Opus One is a red wine from Napa Valley, California, crafted primarily from Cabernet Sauvignon with touches of Merlot, Cabernet Franc, Malbec, and Petit Verdot. This collaboration between Robert Mondavi and Baron Philippe de Rothschild of Château Mouton Rothschild has given birth to something truly special. The 2004 vintage has been developing beautifully, gaining depth with each passing year.Read review→
14. 14PublishedHarlan Estate 1994Harlan EstateA wine explained by Miyabi on the Napa Valley Wine Train, known as a cult wine due to its limited production and high market price.The pinnacle of cult wines, a supreme drop from 1994.Harlan Estate, the icon of California's Napa Valley, is renowned for its exceptional quality and limited production. The 1994 vintage is particularly famous, a true representation of a cult wine whose value increases with time. It's highly praised among collectors for its outstanding character. This wine made its appearance in 'The Drops of God' in Volume 22, where Issei passionately explained its worth on the Napa Valley Wine Train. With its limited production and high trading price, this wine's presence was particularly striking in the story. It offers a sensation like transcending time with its profound flavors. When you try it, the first thing you'll notice is its deep garnet color, with a hint of brick at the rim from 32 years of aging. The aroma is expansive, featuring dense blackberry and dried plum, along with complex notes of dried herbs and underbrush. On the palate, rich fruitiness bursts forth, the acidity is rounded, and the tannins are silky yet well-structured. The finish is long, with a subtle spicy hint at the end, showcasing a balanced and complex profile that any mature wine lover would appreciate. It's best enjoyed after decanting and served in a large glass to savor slowly.Read review→
15. 15PublishedScreaming Eagle 2004Screaming EagleA wine explained by Miyabi and drunk with Laurent on the Napa Valley Wine Train, one of the most expensive cult wines from Oakville, noted for its elegance and immense scale.The pinnacle of elegance and scaleScreaming Eagle is one of those cult wines from Oakville in California's Napa Valley that you've got to try at least once. The 2004 vintage is hailed as one of their best, and it's really something special. It's hard to get your hands on a bottle, but once you do, you'll get why there's such a fuss. In the manga 'Drops of God', it appears in volume 22 during a scene on the Napa Valley Wine Train. Shizuku Kanzaki explains it to Laurent while they savor it together. He describes it as one of the most elegant and grand wines among the cult wines, and you know what? He's spot on. With every sip, there's something new to discover. Pour it into a glass, and you'll see this deep garnet color that draws you in. The aroma is open, full of rich black cherry and cassis. There's a spicy note of cedar and tobacco, giving it a complex bouquet. It's like a symphony in your nose. Take a sip, and the attack is bold with a generous fruitiness. The acidity is smooth and well-integrated. The tannins are velvety, and the finish is incredibly long. It's elegant yet has a solid structure. I'd say give it some time in the decanter to let it breathe, and you'll find even more depth in it.Read review→
16. 16PublishedHeritage Collection Cabernet Sauvignon 2004Robert MondaviA wine that Miyabi and Laurent drank on the Napa Valley Wine Train, approachable and drinkable immediately, with a good balance of acidity, tannins, and fruitiness, featuring clear vanilla and fruit sweetness from the barrel.A friendly red with the spirit of NapaThe Heritage Collection Cabernet Sauvignon by Robert Mondavi is like a snapshot of California's Napa Valley in a bottle. The 2004 vintage features a blend dominated by Cabernet Sauvignon, with Merlot and other varieties lending a hand, making it a versatile choice for pairing with a wide range of dishes. Robert Mondavi is widely celebrated for elevating Napa Valley's global reputation. This wine makes its appearance in Volume 22 of 'Drops of God', where Shizuku and Laurent savor it aboard the Napa Valley Wine Train. As they opened the bottle, they were immediately drawn in by its approachable nature. While it doesn't boast a grand scale or complexity, the vanilla notes from the oak and the sweet fruit flavors stand out beautifully. The wine exhibits a deep ruby hue, showing signs of maturity just beginning to edge in. On the nose, you get a fusion of bold cassis and black cherry, intertwined with vanilla and a hint of spice from the oak, making it wonderfully approachable. When you take a sip, there's a generous fruitiness that spreads across the palate, nicely balanced by rich acidity. The tannins are dense, leaving a pleasant trace in your mouth. The finish is somewhat lengthy, revealing layers of fruit nuances as you continue to enjoy it. This wine isn't just for special occasions—it's perfect for everyday enjoyment too. It can be slightly chilled for extra refreshment, making it a great companion for a relaxed evening with friends.Read review→
17. 17PublishedOpus One 2004Opus OneA wine that Miyabi and Laurent drank on the Napa Valley Wine Train, supple and elegant, unlike the sometimes stern Mouton, even the still young 2004 vintage offers a welcoming smile.A Californian masterpiece that smiles backOpus One is an iconic wine from Napa Valley, California. The 2004 vintage is a harmonious blend of Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec, and Petit Verdot, showcasing both power and elegance. It's a remarkable fusion of Bordeaux tradition with Californian innovation. In Volume 22, this wine was enjoyed by Shizuku and Laurent on the Napa Valley Wine Train. Unlike wines that might frown like Mouton, this one, even in the still firm 2004 vintage, offers a welcoming smile. Pour it into the glass, and you'll notice its deep garnet hue. The nose is rich with blackcurrant and black cherry, with a touch of cedar weaving through. This complex aroma lifts your spirits immediately. On the palate, you'll first taste the dense blackcurrant fruit, followed by the softness of Merlot. The acidity is vibrant, and the tannins are dense yet refined. Its lingering finish reveals new layers with every sip. Overall, it's an elegant and complex wine that you should definitely try in a large glass. Decanting it and allowing some time will let you appreciate its full potential.Read review→
18. 18PublishedScreaming Eagle 1992Screaming EagleA wine explained by Miyabi, where a 6L bottle of the 1992 vintage was auctioned for $500,000 in 2002, equivalent to 60 million yen at the time.A symbol of excellence, a sip to remember.Screaming Eagle, coming from California's Napa Valley, is nothing short of exceptional. The 1992 vintage is particularly noteworthy, having fetched $500,000 for a 6L bottle at a 2002 auction. You can just imagine the kind of flavors those sun-soaked California grapes produce. This wine is featured in Volume 22 of 'Drops of God,' where Ichise talks about its special nature. His words capture the essence and the overwhelming significance of this wine, illustrating it's more than just a drink. Pour it into your glass, and you're struck by its deep garnet color with a hint of orange at the rim. The aroma offers layers of complexity, with notes of black tea and dried herbs, hinting at its age. On the palate, the velvety tannins spread out, accompanied by ripe black cherry and cassis flavors. The acidity is smooth, tying the whole experience together beautifully, and the finish is long, leaving a complex array of flavors. To truly enjoy this bottle, serve it in a substantial glass and savor it slowly. A temperature between 14°C and 18°C would be ideal. This is a masterpiece for a special occasion—you should absolutely try it.Read review→
19. 19PublishedScreaming Eagle 1999Screaming EagleA wine explained by Miyabi, from the renowned 1999 vintage in California, sometimes traded for hundreds of thousands of yen.California's treasure, a sip to stir the soulThe 1999 Screaming Eagle is one of those wines any California wine enthusiast should try at least once. This year was truly remarkable for California, and it's not an exaggeration to say it will be remembered in wine history. The wines produced by Screaming Eagle transcend mere Cabernet Sauvignon to become a presence akin to a work of art.Read review→
20. 20PublishedCaymus Cabernet Sauvignon Special Selection 2000CaymusA wine that Miyabi and Laurent drank on the Napa Valley Wine Train, vibrant yet gentle and full-bodied, without the aloofness of young French Cabernet Sauvignon, akin to Vermeer's 'The Milkmaid'.A perfect blend of elegance and warmthThe Caymus Cabernet Sauvignon Special Selection is a remarkable wine crafted from the fertile grounds of Napa Valley, California. It's primarily made from Cabernet Sauvignon, with a touch of Merlot that adds to its strength and elegance. This wine has a reputation for its depth and character, making it a standout choice. Remember that scene from Volume 22 where Shizuku and Laurent were sipping this wine on the Napa Valley Wine Train? They described it as being like a painting by Vermeer. It was vibrant yet gentle, approachable without the aloofness often associated with young French Cabernet. It's like capturing a picturesque landscape in a glass. Pouring it into a glass reveals a deep ruby glow. The aroma is open and inviting, filled with rich scents of blackberry and cassis. There's also a hint of tobacco and spice, likely from its aging process, that evokes the charm of an old library. On the palate, the wine is lush with fruit, the acidity is powerful yet gentle, and the tannins are silky, melting seamlessly on the tongue. The finish is long, leaving a pleasant complexity that lingers. You really should give this one a try.Read review→
21. 21PublishedBeringer Vineyards Private Reserve Cabernet Sauvignon 1999BeringerA wine that Miyabi and Laurent drank on the Napa Valley Wine Train, full-bodied with strong tannins and exceptional mineral complexity, rich and slightly spicy for a Cabernet Sauvignon, reminiscent of a majestic buffalo.A gem of Napa with power and complexity intertwined.Beringer Vineyards' Private Reserve Cabernet Sauvignon 1999 is a standout from California's Napa Valley, you know. Beringer is a storied name in American winemaking, known for its tradition and history, and this bottle is a testament to that legacy. It's crafted primarily from Cabernet Sauvignon, with a touch of Merlot, creating a complex and profound flavor profile. In Volume 22 of 'Drops of God', this wine was savored by Shizuku and Laurent aboard the Napa Valley Wine Train. When they tasted this wine, it evoked the majestic presence of a buffalo, full of power. Among Napa Valley wines, its mineral complexity stands out, with its full-bodied richness and a spicy edge that's quite remarkable. The wine displays a deep garnet color, evolving towards brick with age. Its bouquet is open, revealing layers of cassis, black cherry, intertwined with dried herbs and spices. On the palate, rich fruitiness unfolds, with strong tannins that firmly coat the tongue. The acidity is robust, giving the wine a solid structure overall. The finish is long, with lingering mineral notes and spice that make you want to take another sip. To truly enjoy this, a large glass is ideal, and it maintains its balance even when slightly chilled. Give it a try.Read review→
22. 22PublishedHeitz Martha's Vineyard Cabernet Sauvignon 2004Heitz Wine CellarsA wine that Miyabi was coerced into bidding for at an auction, evoking the proud image of a Native American with a robust, coppery profile.A noble Native American spirit in a bottleYou know, Heitz Cellar's Martha's Vineyard Cabernet Sauvignon is one of those iconic Californian wines that really showcases what the region can do. It's primarily Cabernet Sauvignon, with a touch of Merlot and others blended in. The 2004 vintage stands out as a testament to their craftsmanship, reflecting the sunny Californian terroir with its bold and generous flavors. This wine made its mark in 'The Drops of God' in volume 22, where Shizuku Kanzaki was coerced into an auction and ended up with this bottle. It's a dramatic backdrop, but fitting for a wine that evokes the proud spirit of a Native American in its robust presence. In the glass, it presents a deep garnet hue that's just lovely to behold. Aromatically, it opens up with rich notes of blackcurrant and blackberry, with hints of cedarwood and dried herbs adding complexity. On the palate, it's smooth at first sip, with powerful fruitiness that envelops your senses. The acidity is generous, providing a well-rounded balance, while the tannins are dense yet silky. The finish is long, leaving a lasting impression with its firm presence. If you're planning on enjoying this, decanting it for a bit will enhance the experience even more.Read review→
23. 23PublishedAta Rangi NVAta RangiA New Zealand wine previously drunk by Shizuku.Discover the unknown charm of New Zealand redsAta Rangi is a name that has elevated New Zealand's red wines to global acclaim. Known particularly for its expressive Pinot Noir, it offers more than just that—it promises a unique allure with every bottle. We don't know the exact vintage here, but that just speaks to the brand's reliability across the board. In volume 22 of Drops of God, this wine appears as one of the New Zealand wines Shizuku had previously tasted. New Zealand wines often bring a fresh surprise that stands apart from those of France or Italy. Just as Shizuku felt, opening a bottle of Ata Rangi is like experiencing the vast nature and rich fruitiness of that region. Pour a glass, and you'll first notice its deep ruby hue. The aroma is open, with fresh raspberry and black cherry notes wafting up, followed by a hint of violets that adds elegance. On the palate, the attack is smooth, with lively acidity brightening the fruit flavors. The tannins are dense yet silky, leaving a slightly long finish that keeps the rich taste lingering. This bottle is perfect for a calm evening, best enjoyed in a slightly larger glass at around 14–16°C. Try it, and you'll understand the magic of New Zealand reds.Read review→
24. 24PublishedCloudy Bay Pinot Noir 2004Cloudy BayA wine brought by Kawamata from the wine department for the search of the seventh apostle, representing New Zealand with its bright and expansive land feel.A taste of New Zealand's vast landscapes.Cloudy Bay's Pinot Noir is a standout representation of New Zealand wine. The 2004 vintage, in particular, captures the essence of its terroir perfectly. Crafted entirely from Pinot Noir grapes, it reflects the balance of fruitiness and acidity that New Zealand's cool climate is known for. Cloudy Bay has a knack for bringing out the best of Marlborough's unique environment. In the 22nd volume of "Drops of God," this wine is presented by Kawamata from the wine department as he searches for the Seventh Apostle. It's described as embodying the bright and expansive landscapes of New Zealand, and that's exactly what you get—a taste that transports you to those wide-open spaces. Pouring it into the glass reveals a lovely ruby hue. Over time, the aroma unfolds, offering sweet-tart notes of ripe strawberries and raspberries, with a hint of floral violet. On the palate, there's a lush fruitiness that greets you first, followed by a slow, unfolding acidity. The tannins are silky and incredibly smooth. The finish is long, with a complexity that keeps revealing new layers. To enjoy it best, try serving it slightly chilled in a medium-sized glass to enhance its fruity aromas even more.Read review→
25. 25PublishedDon Melchor Cabernet Sauvignon 2004Concha y ToroA wine brought by Kido from the wine department for the search of the seventh apostle, with vanilla aroma, bitter chocolate, black cherry, and concentration, yet without harsh acidity or tannins, akin to Klimt's 'The Embrace'.A blissful red born from Chilean passionDon Melchor Cabernet Sauvignon 2004 from Concha y Toro is a standout in Chile's wine scene. This masterpiece blends primarily Cabernet Sauvignon with Merlot and others, balancing richness and elegance. The 2004 vintage, in particular, benefited from optimal climate conditions, showcasing an exceptional balance of fruitiness and acidity. In 'Drops of God' Volume 22, this wine makes its appearance during the search for the Seventh Apostle. Brought by the wine department's Kido, it exudes aromas of vanilla and bitter chocolate, offering immediate enjoyment right after opening. It's like a sommelier worked hard to open it, providing comfort without the wait. Pouring it reveals a luminous ruby color. The nose is rich, filled with concentrated fruit notes of black cherry and dried plums. Vanilla and bitter chocolate aromas blend in, enhancing its complexity. Upon tasting, you get a powerful fruit presence with lively, spirited acidity. The tannins are silky, leaving a bountiful finish in your mouth. It has a solid body, offering a fulfilling drinking experience. The finish is long-lasting, letting you savor its allure to the very end. You should definitely open it up and give it a try.Read review→
26. 26PublishedNapier Red Medallion 2001Napier WineryA wine brought by Miyabi for the search of the seventh apostle, like layers of acapella female voices, elegant and powerful, representing South Africa.The acapella harmony of South African earthNapier Red Medallion is crafted by Napier Winery in South Africa, and the 2001 vintage is a treat for those who adore rich, full-bodied reds. This wine stands out for its robust character and solid structure, hallmarks of South African winemaking. In volume 22 of 'Drops of God,' Miyabi brings this wine in the quest for the Seventh Apostle. It's described as having the elegance of an acapella sung solely by female voices, highlighting the wine's complexity and beauty. It's a special sip that truly captures the strength of the South African landscape. Pouring this wine reveals a deep garnet hue that captivates the eye. Aromas of rich black cherry and cassis lead, followed by hints of spice and dried fruit. The bouquet alone offers a wealth of enjoyment. On the palate, the wine bursts with lush fruit flavors. The acidity is lively, achieving a harmonious balance overall. The tannins are velvety, and the finish is long-lasting. Drinking this wine reveals the potential South African wines hold. You should definitely share a bottle with friends and experience its resonance for yourself.Read review→
27. 27PublishedCatena Zapata Malbec Argentino Vineyard 2004Bodegas Catena ZapataA wine brought by Honma for the search of the seventh apostle, with strong tannins yet incredibly elegant, like a luxurious night train journey, balancing power and elegance, an Argentine wine.Argentine luxury in a bottleFrom the esteemed Bodegas Catena Zapata, this Malbec Argentino Vineyard from the 2004 vintage is truly a standout. Known for crafting wines that embody the spirit of Argentina, this bottle showcases the richness and complexity that high-altitude vineyards can offer. It's a Malbec that really emphasizes power and elegance together—something Catena Zapata is renowned for. In the 22nd volume of 'Drops of God', Honma brings this wine as part of his quest for the Seventh Apostle. The scene describes it as having "strong tannins yet incredibly elegant," comparing it to a luxurious night train journey. This combination of overwhelming power and elegance is what leaves a strong impression on the characters. Pouring into the glass, you’re greeted by a deep purple color with hints of a brick-red rim starting to show with age. The aroma is rich with ripe blackberries and cassis, complemented by notes of chocolate and spice. On the palate, you get a lush fruitiness at first, followed by the presence of robust tannins. These tannins are powerful but melt smoothly like velvet across your palate, achieving a wonderful balance. The finish is long, leaving a lingering richness that's truly satisfying. This is the kind of wine you want to savor in a large glass, giving it time to reveal all its layers. From the first sip, it promises an experience that lasts.Read review→
28. 28PublishedTorbreck Woodcutter's Shiraz 2005TorbreckA wine brought by Manager Kawaramou for the search of the seventh apostle, young yet jammy and chewy, like a silk painting seen in a European gallery, highly acclaimed worldwide and quickly sold out each year.The essence of Australian ShirazTorbreck Woodcutter's Shiraz is a quintessential example of the powerful yet accessible Australian Shiraz. Based in the Barossa Valley, Torbreck emphasizes traditional winemaking techniques, and this Woodcutter's is their entry-level offering that shines with elegance like a silk painting in a gallery. It’s renowned for its great value and the fact that it sells out quickly each year due to its quality and price point.Read review→
29. 29PublishedMackinnon's Shiraz 2005McGuigan Simeon WinesA wine that Shizuku and Miyabi drank on a plane to Australia, sweet, casual, and enjoyable, an Australian wine.The cheer of Australia in a bottleMackinnon's Shiraz, crafted by McGuigan Simeon Wines, brings you the bold yet approachable character of Shiraz grapes nurtured in Australia's warm climate. The 2005 vintage exemplifies this character, offering a robust red wine that fits perfectly at your everyday table. It's a true expression of Shiraz, showcasing its vibrant fruit and warmth. In Volume 22 of 'Drops of God', Shizuku and Miyabi enjoy this wine on their flight to Australia. They relish the wine's sweetness and casual vibe, capturing the cheerful and friendly nature of Australian wines. It's a bottle that seems to embody the spirit of Australia itself. When poured, it shows a deep ruby color that's just inviting. On the nose, you get ripe blackcurrant and blackberry aromas with a hint of spiciness. As you taste it, the lush fruitiness and smooth tannins spread across your palate, with a gentle sweetness that lingers. The acidity is lively, giving the wine a refreshing balance. The finish is long, with the fruit flavors persisting till the end. It's a wine best enjoyed slightly chilled, making it an easygoing yet substantial Shiraz. If you're looking for something that's both fun and serious, give this one a try!Read review→
30. 30PublishedGrange NVPenfoldsA wine mentioned by Nadia from the Sun Beer Australia branch in her explanation of Shiraz wines, known for its high quality comparable to premium wines from France, Italy, and the New World, including America, and traded at similar prices, Penfolds' flagship wine.The flagship pride of PenfoldsYou know, Penfolds Grange is like the crown jewel of Australian wines. Initially crafted to showcase the high quality of Shiraz, this wine has earned a reputation that stands shoulder to shoulder with the top wines from France and Italy. Grange is particularly renowned for its outstanding quality. In volume 22 of 'Drops of God', Nadia from Sun Beer Australia's branch mentioned this wine as an example of a high-quality Shiraz. She talked about it being on par with prestigious wines from France, Italy, and the U.S. The value of this wine reflects that high status and is traded at similarly high prices. Pouring it into a glass, you immediately notice the deep garnet color that captures your attention. The legs clinging to the glass hint at the rich extract within. On the nose, it's a symphony of blackberries and cassis, with a subtle hint of spice weaving through. Just smelling it raises the anticipation. On the palate, you get this lush fruit sweetness that envelops you, followed by restrained yet firm acidity. The tannins are dense, leaving a significant impression on the tongue, complemented by a well-structured body. The finish is long and lingering. I suggest decanting it and really taking your time to enjoy every nuance.Read review→
31. 31PublishedJacob's Creek NVJacob's CreekA wine mentioned by Miyabi as an example of a rising Australian winemaker, among the best-selling wines exported from Australia worldwide.A taste of Australia's breezeYou know Jacob's Creek, right? If you're into Australian wines, it's one of those names you've definitely heard of. Especially their red wine, it's like the go-to staple loved all over the world. It’s got that vibrant spirit from the vast Australian landscape, making it a perfect pick for anyone wanting to enjoy a strong wine. Even without a specific vintage, it’s that reliable choice you can always count on. In the manga, Miyabi mentioned Jacob's Creek as a prime example of a renowned Australian winemaker. As Australian wines are gaining global recognition, Jacob's Creek stands out as one of the most widely enjoyed. It’s a best-seller, establishing itself as a staple for everyday enjoyment. When you pour this red into a glass, its deep ruby color grabs your attention. The aroma is wide open, full of rich fruitiness like black cherries and plums. On the palate, there’s a lively acidity balancing with the sweetness of the fruit, and the tannins are dense yet smooth. It’s well-balanced overall, with a finish that's moderately long—just what you need for a daily glass of wine.Read review→
32. 32PublishedTorbreck Woodcutter's Shiraz 2005TorbreckA wine mentioned by Miyabi as an example of a rising Australian winemaker, embodying the effort and passion of ancestors who tamed Australia's vast nature.The power of Australia's vast landsTorbreck's Woodcutter's Shiraz is a quintessential red from Australia's Barossa Valley. It captures the essence of the Shiraz grape, offering a full-bodied yet approachable style. The 2005 vintage, in particular, has matured beautifully, allowing you to truly appreciate its depth. In the manga, Miyabi mentions this wine as an example of a rising star from Australia. She describes the sense of manpower, which is exactly what this wine embodies. It's like you can taste the passion and effort of those who have toiled in Australia's vast lands. The color shows a deep garnet with slightly orange-tinted edges. On the nose, it opens up with rich aromas of blackberry and dried plum, accompanied by hints of black pepper and spice, creating a complex bouquet. On the palate, you'll notice the richness of the fruit along with robust tannins that make a strong statement. The acidity is lively, adding a refreshing balance to the wine. The finish is long, with a lingering spiciness. This is the kind of wine that benefits from a slightly larger glass, allowing its full character to unfold slowly.Read review→
33. 33PublishedKirrihill Clare Valley Shiraz 2004KirrihillA wine paired with kangaroo meat by Shizuku and others at an Australian restaurant, smooth with gentle acidity and tannins, and a pleasant sweetness, like singing expansively to the sun on Australia's vast dry land.An expansive red from the heart of AustraliaKirrihill Clare Valley Shiraz 2004 is a gem from the cooler Clare Valley in Australia, where Shiraz grapes thrive. Kirrihill takes full advantage of the region's climate, crafting wines that boast rich fruit and a touch of spice. This wine makes its appearance in Volume 22, where Shizuku and his friends pair it with kangaroo meat at an Australian restaurant. As they drink, they're enveloped by an aroma that feels like spreading wide open under the vast sky, singing towards the sun. The wine is without harshness—gentle acidity and tannins with a perfectly balanced sweetness make it incredibly approachable. Pour a glass and you'll notice its deep garnet hue. The bouquet is rich with blackberry and cassis, intermingled with the subtle spiciness of black pepper. On the palate, it offers a soft sweetness and a robust body, while the acidity is smooth, making it a joy to drink. Tannins are silky, and the finish is moderately long with a complexity that keeps you intrigued. For the best experience, decant it slightly and serve at around 16-18°C. You'll find that this enhances its already impressive characteristics.Read review→