Château Haut-Bages Averous 2001

Alright, so Château Haut-Bages Averous from 2001 is a must-try. It's the second label of the well-known Château Lynch-Bages, giving you a taste of Bordeaux's strength and elegance. Made from Cabernet Sauvignon and Merlot, this wine is perfect for a relaxed evening.

In the 13th volume, this wine is introduced during a lecture by Issei Tomine. When he picks a wine, you know it's not just any second label. It carries the quality of Château Lynch-Bages, making its presence known.

Pour it into your glass and you'll see a deep ruby color, like looking at a gemstone. The aroma is a lovely mix of cassis and ripe black cherry, with a smoky hint of tobacco. There's also a touch of violet elegance that draws you in deeper. As you taste it, the firm tannins grip your tongue, but the acidity keeps it all in balance.

The richness of the fruit expands in your mouth, and the finish of black cherry lingers on and on. It's got a complex structure that keeps you discovering new things with every sip. Give it a bit of time and decant it to really bring out its potential.